Camembert
Camembert
Soft cheese 55% fat in d. m.
Handcrafted production, from pasteurised cow’s milk, naturally matured
Lactose-free cheese product, mild taste, creamy texture
GMO-free, gluten-free
Leave at room temperature for at least 1 hour before consumption
Content: 250 g
Nutritional values:
Calorific value: 1,268 kJ / 306 kcal
Fat: 26 g
Thereof saturated fatty acids: 17 g
Carbohydrates: 0 g
Thereof sugar: 0 g
Protein: 18 g
Salt: 1,9 g