Fenugreek is a crop cultivated from the Mediterranean region to Central Asia. It is a very old medicinal plant which was already used in ancient medicine. As an ingredient in our cheese, the seeds provide a slightly nutty flavour.

Type: semi-hard cheese with fenugreek seeds, lactose-free
Flavour: nutty, typical for fenugreek seeds
Quality: similar to Tilsit
Tip: ideal for cheese lovers with nut allergy

Content: 175 g

Packaging: resealable plastic tray

48% fat in d. m.

Nutritional value:
Calorific value: 1,353 kJ / 326 kcal
Fat: 26 g
Thereof saturated fatty acids: 16 g
Carbohydrates: 0 g
Thereof sugar: 0 g
Protein: 23 g
Salt: 1.8 g

SKU: 8507 Category: