Edam is a semi-hard cheese with light to golden yellow color and occasional round or oval small holes. It has a smooth consistency and a mild-fresh taste.
Edam is particularly suitable for toast toppings and vegetable casseroles or for pizza.
lactose free, gluten free
Content: 250 g
40 % fat i.d.m.
Calorific value: 1.275 kJ / 306 kcal
Pasteurized cow's milk, salt, ripening cultures, microbial rennet