Der Radeberger Barbecue Cheese

A hearty cheese that holds up well to heat, developing a golden-brown, crispy crust on the outside while remaining soft and flavorful on the inside.

Whether cooked directly on the grill, in a pan, or in the oven—the Grilltaler is ready in no time and is a real treat. It tastes great on its own as a vegetarian grilled specialty, in a roll with fresh salad, paired with grilled vegetables, or as a hearty side dish with meat and sausages. A drizzle of honey, a dollop of chutney, or fresh herbs make it the highlight of any barbecue.

Content: 240 g

Additional information

Nutritional values	Energy: 1.353 kJ/ 326 kcal Fat: 26 g of which unsaturated fatty acids: 18 g Carbonhydrate: 4,0 g of which sugar: 1,2 g Protein: 20 g Salt: 1,3 g
Ingredients	36% semi-hard cheese, 36% cheese preparation (cow's milk, table salt, onions, natural flavouring, ripening cultures, beta-carotene colouring, microbial rennet, beer (water, barley malt, hops)), 12% Radeberger Pilsner beer (water, barley malt, hops), cream, chicken egg white powder, starch, from barn eggs