Cheese relish from Radeberg
Welcome to Heinrichsthaler
What are the French known for? For their art of indulgence. Heinrichsthaler brought one of their most beautiful moments of pleasure to Saxony – with the patent for Camembert.
This was the beginning of the history of enjoyment in Radeberg!
We are celebrating
145 years of Heinrichsthaler Milchwerke
In 2025, Heinrichsthaler Milchwerke celebrates its 145th anniversary – a birthday that means much more to us and our region than ‘just’ celebrating a number:
We celebrate the many hard-working and intelligent people who have enabled Heinrichsthaler to manage the changing times, with all the historical ups and downs, until today.
Regional
is the most delicious
Radeberger
a particularly full-bodied cheese
A series that combines all the delicious highlights of our region: Radeberger Pilsner, milk from animal-friendly farms in Kleincarsdorf and, of course, our expertise in cheese production – all presented in a design reminiscent of Saxony.
Support for more cheese enjoyment
You would like to offer your customers Heinrichsthaler as a pure cheese delight. We support you in this, no matter in which country you want to win further cheese fans of Heinrichsthaler
A better future with cheese
Environmental awareness at Heinrichsthaler
Even though Heinrichsthal cheeses are almost always found in blue packaging, we also think and act green. Regional partnerships are just as important to us as promoting environmental awareness. We are already flying the green flag in many areas and look forward to further actions that prove our mission.